TOMATO JUICE COCKTAIL

4 cups tomato (fresh or canned)
1 teaspoon salt
1 tablespoon sugar
1/4 teaspoon Worcester Sauce
1 cup water
1/8 teaspoon pepper
5 or 6 drops of Tabasco Sauce
2 teaspoons lemon juice
Celery tops.

Combine all ingredients except lemon juice and boil slowly for 20 minutes.  Press through a sieve.  Add lemon juice.  Serve very cold.

Mrs. Peter Wood