FUDGE CAKES

2 eggs — beat
    add 1 cup white sugar
2 squares melted Bakers chocolate
1/2 cup melted butter
3/4 cup flour
1/2 cup chopped walnuts
1 teaspoon vanilla
     cook 1/2 hour in oven 375.

Remove, cut in squares and when cold sprinkle with icing sugar.

Mrs. H. W. Brighton