Ginny's Layered Cookies
Contributed by Emily McLean


1 cup graham cracker crumbs
1 stick margarine
1 cup chopped nuts
1 cup shredded coconut
1+cup butterscotch morsels
1cup semi-sweet morsels
1+cup white chocolate morsels
1 can Eagle Brand Sweetened Condensed Milk


Preheat oven to 350 (325 if using glass dish). Lightly spray 9x( pan with Pam. Melt margarine then stir in crumbs. Press into bottom only of pan. Mix remaining ingredients & pour on top of crumbs. Press down a little in middle then bake for approximately 30 minutes. Cool on wire rack for several hours (for better cutting).

Presented by CZBrats
December 23, 1998

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